Philippines is very much abundant when it comes to seafoods compared to other countries where seafood are very much expensive. Almost all special seafoods are available in the market at a very affordable price. We have prawns, lobsters, crabs, fish, Tuna, seashells and many more.. Philippines is also selling "Bihud" the local term for Caviar at a reasonable price. Yesterday, me and my family went to the wet market inside the SM mall. I have seen different kinds of fishes large crabs at 250/kilo, prawns at 500/kilo, shells, and many more... Eating seafoods in the Philippines is so affordable where every Filipino family can afford to buy unlike in other countries like Australia where their seafoods are not fresh. It is frozen already to avoid damages on its shipment because most of the their products come from other countries as far as Thailand and Vietnam.
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